Blog | Pork & Plants

There is always something happening on our farm. Read along for the latest updates and adventures from the farm and greenhouse.

Creamy Bacon-Cheddar Spread

This spread was an instant hit for our family. I mean it's got bacon in it. Of course it's going to taste great!

Easy to make Calendula Salve

You are probably already thinking that you don't have time to make a healing salve. I thought that too! Which is why it took me a few...

Maple Baked Beans

Maple syrup is very versatile. It's great on top of pancakes, waffles, and ice cream. It can be used as a substitute sweetener but is...

The Pork Side of Pork & Plants

I know that many of you have been coming to Pork & Plants ever since Eric was a little boy. Now he is running the show and he's training...

Let's Grow Sweet Potatoes!!!

How to start sweet potatoes at home. If I can grow them so can you!

My Family's Garden!

My Family's garden. Seasonal greenhouse, Homesteading, Regenerative farming raising heritage Red Wattle Pork & 100% grass fed heritage beef

Time to Prune!

Tips on how to prune fruit trees. Homesteading skills. Regenerative farming with heritage red wattle pork and 100% grass-fed beef

A Start of a Plan! Part 1

Last fall we were blessed to be able to build a house. With the construction, mud, and our black hills spruce windbreak dying, our yard...

Tomato Blight Buster

As many of you know, I'm pretty passionate about growing healthier foods. Whether it is the beef and pork we grow, the vegetables for...